Updates.....

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Monday 2 March 2009

"Types of Cheese" by Brandon H, Age 10, Class 6KR

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Types of Cheese

Leerdammer
- A delightfully creamy Swiss cheese with a sensationally nutty aftertaste.
Mexicana- Beautifully textured cheese, straight from Mexico. Blended with spices and above all the best: CHILLI PEPPERS!
Cheddar- The most common. Comes in mild and strong. Great in sandwiches.
Gloucester- Comes with onions and chives also, a delighting exotic (yet British!) cheese.
Red cheese- In a word…magical.


By Brandon H
Age 10
Class 6KR

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1 comment:

Anonymous said...

nice cheeses!
bb7